Documents related to 'Guide to kitchen extraction systems'
Risk Assessments (2)
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Fire management - control measuresAs you work through your fire risk assessment identifying fire hazards, you also need to decide what action to take to control them. Our control measures document will prompt you. Risk reduction In our fire risk asse... Read more
30 May 2014
Fire safety management - routine tasksWhen putting together a planned preventive maintenance schedule for a property you must include essential fire safety tasks. Our summary document will help with this. What's covered?Duty of careWhatever your premi... Read more
05 Sep 2018
Ventilation checklist - local exhaust extractionYou may not think about ventilation until staff complain that it's too hot or cold. So why not check on its effectiveness between maintenance checks? Our checklist is designed to help you do this.Making ... Read more
02 Jun 2023
Residential accommodation safety checklistThis checklist is designed to allow the person with responsibility for residential accommodation to conduct a health and safety inspection of the premises.What to look atThis checklist covers all the main are... Read more
30 Apr 2019
Sick building syndrome checklistIf employees have complained that their health is being affected by their working environment, you may have a problem with sick building syndrome. If so, use our checklist to identify the problem areas.Sick building sy... Read more
04 Jan 2009
Fume and odour management checklistNasty niffs, whether on a small or industrial scale, can impact on quality of life. As such, you need to ensure that your business isn't having a negative effect on your neighbours. Fume and odour management Do your ... Read more
07 Nov 2009
Fire policy and procedures - small hospitality businessIf you operate a small hospitality business our brief policy document will help you to develop arrangements for managing fire safety. Short and to the pointThe Regulatory Reform (Fire Safety) Ord... Read more
05 Jun 2019
Safe system of work - equipment - deep fat fryer/air fryerThere should be a safe procedure in place for emptying and cleaning fryers to ensure the safety of your workers. Use our safe system of work for this purpose.Hot oil hazardIncidents involving d... Read more
UPDATED29 Jan 2024
Cleaning in kitchensAlthough cleaning is traditionally a low-risk activity, in a kitchen environment there are a number of risks present that must be managed to prevent accidents. Cleaning safelyRisks left unmanaged could potentially put you on the w... Read more
10 Feb 2017
