Safety briefings - Occupational health
Models (14)
Safety briefing - first aidThis briefing addresses the importance of the first aider's role and responsibilities. It also outlines employees' duties regarding when to use a first aider and how to contact them.What's covered?The aim of this Safety Briefi... Read more
01 Sep 2023
Safety briefing - contact lensesThis briefing addresses the key hazards, risks and control measures needed to support contact lens wearers in the workplace.What's covered?The aim of this Safety Briefing - Contact Lenses is to ensure staff are fully aw... Read more
03 Mar 2023
Safety briefing - hand hazard awarenessThis briefing addresses the key hazards, risks and control measures needed to encourage employees to looks after their hands in the workplace.Hazards and risksThe briefing identifies the hazards and risks includ... Read more
03 Feb 2023
Safety briefing - stressThis briefing describes some of the common causes and effects of excess work pressure, along with tips on reducing personal stress. What's covered?The aim of this Safety Briefing - Stress is to help managers to start a dialogue... Read more
24 Jan 2023
Safety briefing - sunstrokeThis briefing addresses the key risks and control measures needed to manage sunstroke.What's covered?The aim of this Safety Briefing - Sunstroke is to ensure that all staff are fully aware of the potential risks to health fr... Read more
01 Jun 2022
Safety briefing - Leptospirosis (Weil's disease)If staff work outside in areas where there are rats, there's a risk from an illness known as Weil's disease or leptospirosis. Use our safety briefing to raise awareness.The riskRats can carry Leptospira ba... Read more
07 Mar 2022
Safety briefing - dustThis briefing provides essential information to staff exposed to dust at work. What's covered?The aim of this Safety Briefing - Dust is to ensure that workers understand the long-term health risks of working in dusty environments... Read more
06 Dec 2021
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06 Sep 2021
Safety briefing - hand washing procedureFood handlers must have clean hands so that food does not become contaminated and unfit for consumption. Use our briefing to help teach catering staff the importance of hand washing and how to do it properly.Ge... Read more
01 Feb 2019
Safety briefing - Legionnaires' disease This briefing provides key points and control measures to prevent outbreaks of Legionnaires' disease in the workplace. What's covered?This Safety Briefing - Legionnaires' Disease identifies that if not controlled p... Read more
18 Jan 2016
